FAMILY HERITAGE CAFE~~
**operating hours: At night, CLOSE on WEDNESDAYS
Date:25 March 2008(Tuesday)
Time:600pm
Atmosphere: Cooling night after the whole day raining
Stepped on: Family Heritage of Bukit Beruang
Companions:yy,N-D
As you walked up to the Armanda Dining Room...
you'd see, today's special-->CREAM Brulee~
The Decorative item-->the ship wood craft As you sit down, you'd see
Dishes GULPED:
the BREAD and BUTTER
My Breaded Chicken Chop(RM8.00)
yy's Breaded Fish(approximately RM 10.00)
Andy's 1/2 Marinated Spring Chicken(RM14.00)
Today's Special--taddaaa~~~Cream Brulee( RM 5.00** we were secretly been told that the cost were actually very high and they only earn very little for this dessert)
the BREAD and BUTTER
My Breaded Chicken Chop(RM8.00)
yy's Breaded Fish(approximately RM 10.00)
Andy's 1/2 Marinated Spring Chicken(RM14.00)
Today's Special--taddaaa~~~Cream Brulee( RM 5.00** we were secretly been told that the cost were actually very high and they only earn very little for this dessert)
Comment:
Cuisines: My breaded chicken Chop was certainly worth it as it was so GIGANTIC for me that it's only cost RM 8.00. Ying ying's Breaded Fish was so juicy and fresh. With the 5-star food presentation, it added even more taste to the food~ Andy's 1/2 marinated chicken added with the Jacket cheese that was so creamy and cheesy was really tempting and mouth-watering~~ It 's only worth RM 14~~~LAst but not least, the Brulee was a great dessert to choose as it seemed to be a three in one cappucinna favour cake cum jelly. IT was so smooth and soft that it melted as it entered the mouth~~For those of you who like cappucino and creamy cake, you should try THIS~~~ it's tasty~~~
Services:
we were the first customers on that day, the owner of the cafe approaced us and told us lots of stories and recommend us today's special--> the cream Brulee which we found it no regret for trying~~
The overall waiting time were still in satisfactory as we were chatting away ~~~
Overall RATING: 4.5 out of 5.(RECOMMENDABLE WITH THE NEW MENU)


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